
Farm to Barrel Dinner at Longboard Vineyards
Farm to Barrel Dinner with Chef Nigel Johnson at Longboard Vineyard MENU Appetizers Salted Cod Fish Fritters, served with a Chimichurri sauce Coconut Curry Shrimp, pan roasted with red onions Brussels Sprouts roasted with dried cherries, red pepper flakes and aged balsamic vinegar Jamaican Beef Patties (similar to Empanadas) Dinner Buffett Mixed Green […]
TBD

