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Pigs & Pinot at Dry Creek Kitchen


Charlie Palmer’s Pigs & Pinot 2021 in Healdsburg
Join us for a Celebration of Pigs and Pinot, with Chef Charlie Palmer and a team of renowned culinary and wine authorities. This exclusive interim event will take place on Friday, September 10 at Hotel Healdsburg and Dry Creek Kitchen. The Pigs & Pinot Celebration Dinner features a sumptuous five-course dinner. As a collaborative offering, each course features a signature creation from Palmer and our featured chefs including: Nate Appleman and Dry Creek Kitchen’s Executive Chef, Wyatt Keith.
Each course will be paired with two limited-production Pinot Noirs from highly acclaimed wineries including Gary Farrell Vineyards & Winery, CIRQ, Bob Cabral Wines, Arista Winery, and Sonoma Cutrer.
Want to Know More Fun Things to Do in Healdsburg?
• Here’s a Local Guide to the Best Healdsburg Wineries for 2021.
• Learn About More Fun Things to do in Healdsburg
• Discover Healdsburg’s Hidden Gems (only locals know about)
• Find More Events on the Healdsburg Events Calendar
All venues on this calendar are open and active in 2021, and the event information is timely and accurate to the best of our knowledge.
All information is obtained from the event sponsors directly or from public sources.




